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Beef Kabobs with Broccoli


Ingredients
•½ lb beef sirloin, cubed
•2-3 oz cherry tomatoes
•½ english cucumber
•¼ small onion, chopped
•3 cups baby spinach
•¼ cup olive oil
•1 tbs red wine vinegar
•2 garlic cloves grated
•1 tsp dried oregano
•Salt & pepper to taste

Instructions
1.In a small bowl whisk oil, vinegar, garlic and oregano.
2.Pre-heat grill to about medium heat. Skewer sirloin chunks and season with salt & pepper to taste. Grill kebabs until browned on all sides, about 5 minutes or medium rare.
3.In a medium bowl, add spinach, tomatoes, cucumber, onion and toss with dressing.
4.Split salad on two plates and server with a kebab.

YUMMER Source: http://livegreeneatclean.com/beef-kebabs-greek-

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